PODCAST: My thoughts on food shortages & inflation
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In this episode, I share a powerful rant on the current landscape of our food system. While we are seeing shortages, inflation and challenges with the global 'food system' there is a way to shift how we approach sourcing our food.
Listen to episode # 116 : My thoughts on food shortages & inflation - Find: A Joy To Be Me - On: iTunes, iHeartRadio, Stitcher or Spotify
I'm offering a new perspective that focuses on abundance and creative solutions. We've got this y'all!
Other podcast episodes I referred to in this episode:
> Food Forest Abundance with Jim Gale
> Wild Yeast Bakehouse with John Goncher
> The true cost of high quality food vs cheap processed food
> Vibrant Botanicals with Jenny of the Nourished Kitchen
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